Wedding catering at Heathcotes
Your Wedding is probably the most anticipated day of your life. With inspirational ideas, a fantastic team who have helped to organise wedding catering throughout the UK and cuisine for all tastes and budgets, we will help you plan your day exactly the way you want it
Wedding catering provided by Heathcotes, UK:
Offering the very best in modern British cuisine in Heathcotes distinctive style, Heathcotes Outside provides an unparalleled wedding catering service within the industry. Providing wedding catering for unlimited numbers in the venue of your choice, Heathcotes Outside offer a truly unique and flexible service, with bespoke menus and beverage packages tailored for all budgets and requirements.
With excellent relationships built and maintained with various marquee companies and venues throughout the North West and further afield, alongside exclusive stadia catering contracts, Heathcotes can provide wedding catering advice and expertise and ensures you have the perfect location for your event.
Heathcotes also offer a full event management service, with a competent wedding catering and beverage management team on hand to ensure each aspect of your big day is a success.
Whether an intimate wedding reception for friends and family, lavish and luxury weddings or an outside event, Heathcotes will draw on its experience as professional catering suppliers and assign a dedicated wedding catering team in order to make your event truly exceptional.
About Heathcotes wedding catering expertise
Paul Heathcote and Gary Bates formed Heathcotes Outside Ltd. in 1997 with the plan to offer our clients luxury wedding catering in the location of their choice.
Paul Heathcote’s original restaurant opened in 1990, since then he has enjoyed unparalleled success and acclaim through his award winning restaurants, Egon Ronay Chef of the Year, Restaurateur of the Year and two Michelin Stars from 1994 – 1998 (Longridge still remaining one star). Heathcotes has sites in Manchester, Preston, Longridge, Liverpool, Leeds, Wrightington, and Olive Press Restaurants in Preston, Manchester, Liverpool and Warrington. Paul continues to develop further, particularly into corporate hospitality and wedding catering. Award winning cuisine, with regular TV and radio appearances, has secured his celebrity status around the North West.
Gary Bates, Paul’s business partner and Managing Director of Heathcotes Outside, himself an award winning chef and expert in wedding catering, has worked with Paul for some time, both during their training and beyond. A firm believer in attention to detail, Gary is hands on within the company’s development and growth.
Our client list includes Giorgio Armani, The Co-operative Bank, Virgin Trains, The Royal and Ancient Golf Club, Booker, Summer Pops 2001-2004, Cirque du Soleil and Sir Alex Ferguson.
With wedding catering experience ranging from 10 to 2200 guests, we are tried and tested, however many guests are invited. You are selecting a company that will assign a professional management team to represent your needs throughout the planning and operating of the wedding catering partnership.
If you are interested in the wedding catering arrangements and outside event options we can offer at our wedding venues, either make an online booking or enquiry or call us to discuss on 01772 651115.