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Our special Prix Fixe menu offers a range of the kitchen’s favourite dishes as well as special creations based on locally sourced seasonal produce


Any three courses for two people including a bottle of still or sparkling water and a bottle of Ca di’ Ponti Red or White for £55.00


This Week’s Menu


Tomato Soup with Mozzarella and Balsamic Syrup (v)

Heathcote’s Black Pudding, Pea Pancake and Poached Egg with Englisg Mustard Butter Sauce

Treacle Cured Salmon, Pickled Cucumber, Radish and Chicory Salad and Goat’s Cheese


Goosnargh Chicken, New Potatoes, Asparagus, Wild Mushrooms, Tarragon and Baby Leeks

Grilled Plaice Fillets, Crushed New Potatoes with Tartare Hollandaise

Sweetcorn and Blue Cheese Risotto (v)


Heathcote’s Bread and Butter Pudding with Clotted Cream and Apricots

Chocolate Pot with Kirsch Cherries

Lancashire Cheeses









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